Simple Way to Make Homemade Spaghetti with chorizo tomato sauce

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We hope you got insight from reading it, now let's go back to spaghetti with chorizo tomato sauce recipe. To make spaghetti with chorizo tomato sauce you only need 14 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Spaghetti with chorizo tomato sauce:

1. Take 4-5 pcs of chorizo sausage/salami-sliced.
2. Use 50 gr of chopped onion/shallot.
3. You need 200 ml of tomato puree/sauce.
4. Provide 100 ml of water.
5. Take 10 gr of chopped parsley/basil.
6. Use 10 pcs of green pitted olives-sliced half.
7. Provide 1 tsp of capern (8pcs).
8. Get 1 tsp of salt.
9. Prepare 1/2 tsp of pepper.
10. Take 1 tbsp of cooking oil/olive oil.
11. Prepare 250-300 gr of spaghetti.
12. Prepare 2-3 ltr of water.
13. Use 2 tbsp of salt.
14. Provide 50 gr of grated parmesan.

Steps to make Spaghetti with chorizo tomato sauce:

1. Prepare the ingredients..
2. In a pan, heat a tbsp cooking oil. Add the sliced chorizo. Stir fry it for 4 minutes until a bit darker red..
3. Add chopped onion. Stir fry it for 2 minutes until the aroma is out and onions are cooked well..
4. Add the sliced olives and capern, stir fry for 1 minute. All together..
5. Add the tomato sauce/puree. Add 100 ml water to make the sauce a bit thinner..
6. Season the sauce with salt and pepper. Make a taste.
7. Cook for 2 minutes and set it aside..
8. On a pot, bring water to boil to cook the pasta. Add salt in the water and add in the pasta after water boils. Cook the pasta until well cooked for 7- 10 minutes depends on the pasta..
9. Strain the pasta out. Place it in back to the pot..
10. Place the pot on stove with lower heat. Pour in the mixture tomato sauce, mix it well with the pasta. Add 40 ml water, cook it for 1 minute until the pasta is covered with the sauce. Garnish the pasta with chopped basil..
11. Transfer it out on the plate, enjoy it. Add some grated parmesan..

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