Recipe of Speedy Vickys Fish Pakoras / Nuggets, GF DF EF SF NF

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We hope you got benefit from reading it, now let's go back to vickys fish pakoras / nuggets, gf df ef sf nf recipe. You can have vickys fish pakoras / nuggets, gf df ef sf nf using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Vickys Fish Pakoras / Nuggets, GF DF EF SF NF:

1. Get 600 grams of white fish fillets.
2. You need 1 tbsp of lemon juice.
3. Provide 200 grams of chickpea / gram flour / gluten-free flour.
4. Get 1/2 bunch of fresh coriander, finely chopped.
5. Take 1 of green chilli, deseeded if desired and finely chopped.
6. Use 1 tsp of salt.
7. Prepare 1/2 tsp of ground turmeric.
8. Prepare 200 ml of water.
9. Prepare of Sunflower oil for deep frying.

Steps to make Vickys Fish Pakoras / Nuggets, GF DF EF SF NF:

1. Cut the fish into bitesize pieces and toss gently in the lemon juice to marinate.
2. Mix the flour, coriander, chilli, salt and turmeric in a bowl and add the water to make into a batter.
3. Coat the fish in the batter and let sit for 15 minutes.
4. Meanwhile, heat the oil to deep fry the fish, a medium heat is good. Fry the pieces until golden brown, around 5 minutes.
5. Remove the fish and let drain on kitchen towel. Pat off any excess oil. Nice served on a bed of lettuce with lemon wedges.

So i try this, its really simple, and my family loved it! You can make a little fish sauce next to it , that's yummy! PS: If you cook this for dinner you can eat it with beans, rice and a nice tomato salad, like. Vickys Best Fluffy Pancakes, GF DF EF SF NF Don't let the 'free from' and vegan tags put you off, these are fantastic pancakes. Veg Pakoras and yogurt mint sauce. (Vegetables Bhajis) #mycookbook.

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